Pinterest Facebook Twitter Email Classic English Cuisine 03:29 Tony cooks English classics like duck and meat pie with chef April Bloomfield. From: Anthony Bourdain: No Reservations and Holiday Special 2011 Similar Topics: Food and Drink Related Videos Andrew's Top 5: New York City 02:31 A Farewell Feast to Zamir 02:41 How About Lamb Head? 03:21 Polish Boy Tot-chos 03:05 Dim Sum in Brooklyn 03:18 NYC's NoMad Bar 02:07 Ghost Pepper Caramel Sauce 02:07 Brooklyn's Roll N Roaster 02:31 More Videos Blanca Restaurant in Bushwick 02:42 Adam Talks Incendiary Curry 02:39 Relive Brooklyn With Tony 05:48 Grimaldi's vs. Spumoni Gardens 02:17 Tony Muia's Consiglieres 02:51 Outer Boroughs of New York 02:58 Long Island's Ciao Baby 02:53 Katz's Matzo Ball Soup 01:13 Brooklyn's Grimaldi's Pizzeria 01:26 Noodles for Thought on NYC 02:02 Tony Talks Ethics 02:59 Why Are NYC Bagels Better? 02:02 Good Food in the East Village 02:22 Andrew's Top 5 for Queens, NY 04:31 The NY Definition of Deli 02:01 Brooklyn's Sunny's Bar 02:54 We Recommend No Reservations: Brooklyn Pictures 15 Photos No Reservations: Brooklyn Journal 9 Photos
