Pinterest Facebook Twitter Email Classic English Cuisine 03:29 Tony cooks English classics like duck and meat pie with chef April Bloomfield. From: Anthony Bourdain: No Reservations and Holiday Special 2011 Similar Topics: Food and Drink Related Videos Andrew's Top 5: New York City 02:31 Noodles for Thought on NYC 02:02 NYC's Black Seed Bagels 01:19 Foodie Tour Guide 02:01 Hot Home Cooking in Queens 02:27 A Farewell Feast to Zamir 02:41 How About Lamb Head? 03:21 Manhattan's Oyster Island 01:34 More Videos Brooklyn's Grimaldi's Pizzeria 01:26 Dim Sum in Brooklyn 03:18 Meet Slick, Hammer, and Bull 00:47 Outer Boroughs of New York 02:58 Long Island's Ciao Baby 02:53 Katz's Matzo Ball Soup 01:13 Tony Muia's Consiglieres 02:51 Grimaldi's vs. Spumoni Gardens 02:17 POV: Chef Hooni Kim 03:48 The NY Definition of Deli 02:01 Andrew's Top 5 for Queens, NY 04:31 Brooklyn's Sunny's Bar 02:54 Adam Gets a Taste of Harlem 04:07 Russian Cuisine in Brooklyn 02:51 Why Are NYC Bagels Better? 02:02 Good Food in the East Village 02:22 We Recommend No Reservations: Brooklyn Pictures 15 Photos No Reservations: Brooklyn Journal 9 Photos
